Order Bulk Beef at $15.75kg net*

This all means that you receive top quality meat at an excellent price!

*MINIMUM WEIGHT CONDITIONS APPLY. HOME DELIVERY AVAILABLE

Our quality Angas beef are raised in a stress free and caring manner on our farm with no animal cruelty in farm management, transport or processing.

We are registered producers of MSA (Meat Standards Australia) beef. This means that our beef has a lower fat content with a yellow colour, due to being purely grass fed. The meat colour is paler which indicates the high quality.

We work with Organic and Biodynamic principles and use no hormones, chemicals or unnatural growth fodder. We control our food quality by growing all our own hay and pastures.

We are certified under the LPA standards, (Livestock Production Assurance) which requires that animals are treated with safe and responsible animal treatment, fodder and farm safety rules apply.

Our butcher is chosen for the high standards of workmanship. Our butcher hangs our carcasses for 10 to 14 days, which adds even further tenderness to the meat.

Meat is packed on foam trays with a cling plastic overwrap, labelled and delivered to your door packed in foam boxes.

Our Butcher makes Corned Beef using the traditional brine method.

All our products are gluten free.

The only preservative in our sausages is the minimum #223.

Our sausages and hamburgers are made with a minimum fat content.

We recommend our Olive Oil, of course!



IMAGE GALLERY

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Commences August 2017 - late November 2017

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DELIVERY:

We deliver Bulk Meat to the following District Council areas:

Gawler, Light, Mallala, Playford, Salisbury, Tea Tree Gully.

CLICK HERE for more information

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Melinga Farm beef is a registered MSA producer. This grading guarantees its tenderness, quality and juiciness. Introduced in 2000, MSA sets the standard for best practices in beef production from paddock to plate, ensuring a top quality end product, taking the guesswork out of buying and cooking quality Australian beef.